CURATED CULINARY EXPERIENCES
The Restaurant
Carefully curated menus incorporate locally sourced ingredients into exquisite dishes that reflect the locals and the world around them.
FINE DINING EXPERIENCES
Indulge your senses and discover new flavors
We are committed to create wonderful memories for all guests with every stay. Carefully curated menus incorporate locally sourced ingredients into exquisite dishes that reflect the locals and the world around them. Wherever you are in the world, we’ll take your taste buds on a journey they’ll never forget. Authentic flavors and culinary skills combine to create an unforgettable dining experience.
This gourmet restaurant has been awarded 2 Michelin stars, making it one of the highest rated restaurants in the region. Come and taste the surprising and seemingly endless flavors and spend an unforgettable evening at a Michelin restaurant.
A reservation is recommended.
Opening Hours
- Lunch: Daily 11:30 till 18:00
- Dinner: Daily 18:00 till 22:00
- Dress Code: Casual
Reservation By Phone
+41 22 345 67 88
CHECK OUR TOP RATED DISHES
Selected Menus
STARTERS
Purple Corn Tostada
Ricotta, goat cheese, beetroot and datterini.
Bruno's Scribble
Culatello, Spalla Cotta, Mortadella, Culacciona.
Fresh Oysters Dozen
Our selection of fresh oysters, limes.
Wild Mushroom Arancini
Porcini purée, parmesan, basil.
MAIN DISHES
Crispy Skin Chicken
Ricotta, radicchio, prosciutto salad, cabernet.
Flank Steak
Served medium rare, salad, mushroom sauce.
Ebony Fillet Steak
Truffle mash, pepper sauce.
Fish & Chips
Atlantic cod fillet, chips, salad, tartare, lemon.
DESSERTS
Salted Caramel Tart
Salted caramel custard tart, vanilla ice-cream.
Warm Apple Cake
Apple, sorbet, brown butter, puff pastry.
Basque Cheesecake
Puff pastry, poached rhubarb.
Classic Tiramisù
Espresso-soaked ladyfingers, whipped cream.
Reservation
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